Our new Culinary Apprenticeship Program is a paid, hands-on training opportunity designed for aspiring culinary educators, recent graduates, teachers, restaurant industry professionals, and passionate home cooks eager to explore a career in food education.

In this unique program, you'll get paid to learn how to lead fun, engaging, and memorable cooking classes for kids and teens at schools across San Francisco, as well as in our studio. Under the guidance of our classically trained chefs, you'll develop hands-on kitchen skills, gain teaching experience, and expand your professional network. Plus, you'll have access to exclusive guest speakers who will share insights from their careers in the food industry.

We're now accepting applications for the September 2025 - June 2026 cohort! If you're ready to turn your passion for cooking into a rewarding teaching career, apply today!
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