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Our cooking experiences are co-created by everyone present. We go beyond instruction and entertainment to engage all the senses and forge creative connection and lasting community. Each step of the way, our team of professional event organizers and chefs ensure your experience is seamless.
Our in-person and hybrid experiences are led by a team of professional chefs and event designers. Every experience in our SF studio includes a welcome crudités platter and add-ons are available for a heartier meal and elevated experience.
Looking to really WOW your guests? It’s all in the details. Add these signature activities for an event your guests will remember.
In this foundational class we will explore the unique flavors and ingredients that define Thai curries. Guests make their own green curry paste from scratch, then craft a vibrant, aromatic curry stew with rich coconut milk. This recipe is gluten and dairy free, and served with rice. Can be adjusted for vegan, soy and gluten free diets.
Recommended for those looking to learn foundational cooking skills. Perfect for groups with vegan guests.
Craft homemade pasta dough and master the art of rolling and filling matcha ravioli with a vibrant and zesty spring pea filling. Top it off by preparing a savory brown butter sauce and fragrant walnut pesto. Don’t worry, the matcha is very subtle!
Recommended for those looking to learn a hip twist on an Italian classic … filled pasta from scratch. Nut-free option.
Experience a dance of flavors in this creamy, bright risotto contrasted with sweet, roasted cabbage. Crafted with simple culinary techniques and exquisite garnishing. Optional upgrade to include thyme roasted chicken thighs.
Recommend for groups looking for a heart-warming menu that gives guests time to mingle and relax.
A fan favorite, this udon-making class blends tradition with a funky disco twist for a uniquely fun experience! Guests enjoy their handmade noodles in a rich mushroom dashi with tofu and a soft-boiled egg, with an optional protein upgrade.
Recommended for vegan guests; our best seller
Ideal for large groups looking to connect over a fun, hands-on cooking experience. You'll make fresh pasta dough from scratch and build a layered lasagna with fillings of your team’s choice of veggies, meat, and cheese.
Accommodates most dietary needs and large groups —all while leaving everyone well-fed and happy. GF and vegan options.
Choose from these two exquisite desserts, expertly crafted by our in-house chefs:
Tiramisu: Our house-made tiramisu is a perfect pick-me-up featuring the irresistible combination of coffee and chocolate.
Coconut Passionfruit Panna Cotta: rich, custardy, and packed with intense tropical flavor. End your meal with this zesty and tangy treat that is light and indulgent at the same time!
Ghirardelli Brown Butter Chocolate Chip Cookies (+ add drip a coffee)
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Select from these two delightful desserts for the group to make together:
Coconut Macaroons: Lovely and crowd-pleasing coconut morsels (GF).
Cardamom Chocolate Chip Cookies: This irresistible and unique chocolate chip cookie is guaranteed to leave guests smiling.
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Our "Love Petaler Mixer" is a heart-filled fusion, available as a mocktail or cocktail, featuring organic rose petals, damiana, herbal spices, and simple syrup.
Recommended for groups looking for mixology.
Get in touch to discover additional tantalizing menu options, beverage packages, and side dish add-ons for your upcoming event.
We're committed to accommodating allergies and dietary restrictions to curate an inclusive menu tailored to your group's needs.
After an intense research season, Culture Bio's VP of People set out to plan a unique New Year party for their 80-person team—and found the perfect fit with Culinary Artistas. With interactive cooking stations, wine pairings, live music, branded aprons, and more, the event came together seamlessly thanks to our expert planning. The result: 65 attendees, just 3 weeks of prep, 7 vendors managed, and a 9.5/10 NPS.
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“Overall, I thought it was a fantastic event... Your staff was very helpful in making sure we had everything we needed and all details sorted out. From the aprons (which everyone LOVED!), to the music, and especially the food. Everyone at Culinary Artistas was super friendly, patient, and fun. I know any future corporate events that you hold will be just as amazing!”
“Loved the fun and energy in the room. The cooks leading the group were fantastic. Everybody was happy and loved the event!”
“The interactive stations were super fun! And I loved the intimate space for our small company.”
“I enjoyed the cook-along from start to finish. It was also a great way to connect with my co-workers outside of our normal workday. Also, these were the best tacos I have tasted in a very long time!”
The chefs were high-energy & engaging! Also, this was the best demo I’ve ever seen on how to cut bell peppers—I tried it & mine were finally easy to master & turned out more uniform than I've achieved in the past! Thank you! I also loved the advice that having a tasty beverage turns cooking from a chore to a celebration—brava to that!”
“By far best virtual experience I've had (done 6 or so events).”
Located in Ghirardelli Square, our 2,400 sq ft studio features a full kitchen, great light, and stunning Bay views—a true San Francisco gem!
Just needing a venue? Rent our waterfront studio in the heat of Ghirardelli Square, and host your own corporate event!
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Our semi-annual menu release bash is back, baby! We've got professional headshots, a live DJ, interactive cooking stations, and industry leaders sharing how to curate sustainable events.
If you’re an event planner or company event lead in the Bay Area, we hope you join us to unwind, taste our new spring menu and network with other fun peers and party people.
Weds, April 24th from 5:30-7:30pm PST
Culinary Artistas, San Francisco
Tickets available on a first come, first serve basis
